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Art 
18th January 2020 ARTIST SHEELA GOWDA EXHIBITION ‘REMAINS’ IN SPAIN AT ‘BOMBAS GENS’
##’Bombas Gens’ presents Sheela Gowda’s first solo exhibition in Spain. The project implies a departure from previous exhibitions at the Fundació Per Amor a l’Art, as it includes large-scale sculptural installations made of materials such as human hair, thread, cow dung and tar drums. The Fundació Per Amor a L’Art (FPAA) presents at the Bombas […]
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Editorial 
16th January 2020 AUTHENTIC RICE DISHES AT ‘YUSO’ IN THE HISTORIC CENTRE OF VALENCIA
##Looking for an authentic Valencian restaurant in the historic centre? Run by Valencian brothers Willy & Jaume, ‘Yuso’ is one of the places that the locals make reservations for regarding a really decent paella. Both branches are a stone’s throw from the famous Torres de Serrano in the historic centre and both serve the same […]
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Art 
15th January 2020 ‘CAFÉ ARTYSANA’ IN RUZAFA (EXCLUSIVE INTERVIEW)
##24/7 Valencia: What is your philosophy? Café Artysana: We believe in good coffee, that kind of coffee that makes you take a deep breath when you smell it and that, with the first sip, it already makes you feel better.We believe in good food that is homemade, healthy and tasty, prepared with local and fresh […]
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Editorial 
14th January 2020 VALENCIA MUSIC… TONI COTOLI (MEDITERRANEAN GUITARIST)
##24/7 VALENCIA: Tell us something about your background and musical education … TONI COTOLI: I was born in Valencia in 1974. At nine years of age I started my musical studies at the ‘Unión de Pescadores del Cabanyal’ Musical Society, where I played the clarinet. At sixteen, I exchanged the clarinet for the guitar, beginning […]
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Editorial 
13th January 2020 ‘ALMOST GHOSTS’ EXCLUSIVE INTERVIEW WITH VALENCIA DIRECTOR ANA RAMÓN RUBIO
##24/7 Valencia: Tell us about something about your upbringing and education… Ana Ramón Rubio: I studied in an American school so I always felt very identified & attracted to American culture. We had talent-shows, we did trick-or-treating in Halloween, we celebrated ‘Thanksgiving’ and did all those other things that we usually see in the movies […]
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Sports 
12th January 2020 VALENCIA FOOTBALL (2005) EXCLUSIVE INTERVIEW FROM THE ARCHIVES! LUIS RUBIALES AT LEVANTE UD
##Luis Rubiales or “Rubi”to his teammates finally knows what it is to experience football in La Primera at 27 years old and after undergoing various ups and downs in his career. The left-back, who hails from Motril in the province of Granada, feels that the various knock-backs he has suffered have served only to enhance […]
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Editorial 
11th January 2020 MY RUZAFA (ONE OF VALENCIA’S HIPPEST BARRIOS)
##Ruzafa or Russafa (Valenciano) means something similar to “scented garden” in Arabic. The Valencian barrio is known for being an upbeat and progressive area and home to many artists, local families and immigrants. Located on the southern side of the city, historically, it used to be seen as somewhat apart from the centre of action […]
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Music 
9th January 2020 VALENCIA MUSIC! EXCLUSIVE INTERVIEW WITH MATT BAKER
##1.Could you tell us something about your background and musical education? I actually started at the age of six with the piano but from the beginning had an idea that this wasn’t the ideal instrument for me. I had asked to play drums and my parents wisely told me to start with the piano… a […]
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Editorial 
9th January 2020 THE AWARD-WINNING CHEF WHO MADE HIS NAME IN THE VALENCIA REGION OPENS A NEW VENTURE IN MADRID…
##Quique Dacosta, chef and winner of three Michelin stars, will be the culinary manager at the new Mandarin Oriental Ritz, Madrid, which opens its doors this summer. After the greatest restoration in this emblematic hotel’s 110 years of history, the luxury multi-national hotel is entrusting the creation and direction of its culinary department to one […]
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Editorial 
8th January 2020 ‘THE VURGER’ INTERVIEW (HEALTHY VEGAN FAST FOOD)
##24/7 Valencia: Can you tell us about the background of ‘The Vurger’… The Vurger: I have always enjoyed fast food, but since becoming a vegan 10 years ago i wanted to still enjoy this style of eating so i decided to create my own brand of vegan fast food, which I could see didn’t actually […]
MAGAZINE DEC’19 / JAN’20
