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14th February 2020 ENJOYING TAPAS AT ‘CLANN BAR’ IN THE HISTORIC CENTRE OF VALENCIA
##24/7 Valencia: Can you tell us about your background regarding the world of tapas? Clann: “Valencia has changed a lot. I came to this city 20 years ago and worked in ‘Tasca Angel’, which was my classic schooling in choosing the right fresh products from the ‘Mercado Central.’ I also learnt how to cook so […]
MAGAZINE FEBRUARY’20
