Nestled in Valencia’s vibrant Ruzafa neighborhood, ‘2 Estaciones’ offers a dining experience that flows with the natural rhythm of the seasons. Named after the two changing seasons it honours, the restaurant embraces a philosophy that sees seasonal transitions as both an art and a science, where nature’s progression shapes the culinary narrative.
At 2 Estaciones, each dish is a tribute to its season, showcasing the freshest fruits, vegetables, and flavours of the moment. The restaurant’s ever-evolving menu reflects the dynamic nature of food—constantly changing, yet always connected to the land it comes from. Their philosophy is simple yet profound: to transform the world, you must first transform the ingredients. This dedication has earned 2 Estaciones a **Bib Gourmand** distinction in the Michelin Guide, with the restaurant’s true aim being to deeply connect with the diner.
This holiday season, 2 Estaciones offers an elegant way to share the gift of extraordinary dining with loved ones. Their tasting menu vouchers, starting at 48€ per person, offer a gateway to an unforgettable meal, with seasonal options like the “Autumn Menu” and the **2 Seasons Menu**, priced at 62€ and 80€, respectively.2 Estaciones is more than just a restaurant—it’s a celebration of nature, change, and the joy of coming together around a table.
Report by Edward Tillman
Article copyright ‘24/7 Valencia’
Photo: Mackerel, beetroot, pepper and coconut make up a ‘2 Estaciones’ starter.
‘2 Estaciones’
C/ Pintor Salvador Abril, 28
Ruzafa
46005
Valencia
Tel: 34 963 034 670
For more information or to make a reservation, contact ‘2 Estaciones’ via email: info@2estaciones.com
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