• Food
    ‘MI CUB’ INTRODUCES GAMBOSI AND AUTHENTIC MEDITERRANEAN SQUID SANDWICH FOR LUNCH

    Mi Cub, the beloved gastronomic haven nestled within the Mercado de Colón, continues its commitment to locally sourced products with the latest additions to its menu: Gambosi and an authentic Mediterranean squid sandwich. These culinary delights, sourced from the waters of Alicante and expertly curated by gourmet fishmongers’ Martin & Mary, represent a fusion of […]

  • BOOKS
    CHEF & AUTHOR PEDRO PONCE PALOMARES: ‘THE BOOK OF RICES’ (123 RECIPES)

    EXCLUSIVE  24/7 VALENCIA INTERVIEW Based in Valencia, Pedro Ponce Palomares is a professional chef and renowned author regarding Spanish cuisine. Visitors travel from all over the world to enjoy paella in the city of Valencia and the surrounding region. His book ‘El Libro de los Arroces, El Arroz en mi Memoria’ are rice recipes that […]

  • Food
    TAPAS IN THE PARK! ‘OLI BAR’ OF RUZAFA

    24/7 Valencia: Can you tell us something about Oli Bar? OLI BAR of Ruzafa: “Oli Bar is a meeting place, located in the only green corner of Ruzafa, Manuel Granero Park. In our bar – charcuterie, with affordable prices for any wallet or purse, we offer Spanish ham or hand-cut ham, Iberian cold meats, Manchego […]

  • Food
    ‘SORBITO DIVINO’ IN THE CENTRE OF VALENCIA…

    Hidden away in a quiet corner of the  historic centre of Valencia, you will find  another wining & dining spot that has our stamp of approval. ‘Sorbito Divino’ is a very well-established restaurant with a cosy interior and a spacious terrace, illuminated with candlelight. When entering the venue, your gaze is drawn to the glass […]

  • Food
    BRASSERIE- RESTAURANT ATMOSPHÈRE…WORLD CUISINE WITH A FRENCH TOUCH

    This is world cuisine with a French touch, based on gourmet recipes and local products. Chef Emmanuelle Malibert, specialised in French cuisine, at ‘Brasserie- Restaurant Atmosphère’ she proposes a fusion of various cuisines. These include French classics made with local products to guarantee freshness and quality. In addition to the produce from Valencia, French specialties […]

  • Food
    CHINESE DUMPLINGS ‘JIAOZI‘ …By Helen Westwater of LA OLA FRESCA

    The Chinese New Year in 2024 will be celebrated on February 10th, heralding the year of the Wood Dragon…associated with evolution, good fortune and abundance!  With that purpose, you can  try these tasty little dumplings ‘Jiaozi’ that are traditionally made to welcome the Chinese New Year. Their shape resembling gold shoe-shaped ingots, an early form […]

  • Food
    EATING PAELLA AT ‘YUSO’ IN THE HISTORIC CENTRE OF VALENCIA

    If paella is your dish of choice, ‘Restaurante Yuso’ is a good place to be! Serving a wide variety of paellas – the traditional Spanish dish born in Valencia – Yuso has a selection of menus for weekends, evenings and lunch. With two branches, located on Calle Cruz and Plaza Carmen, you can enjoy authentic […]

  • Food
    SAINT VALENTINE’S DAY MENU AT ‘KUZINA’

    There are many mysteries regarding the origins of ‘Saint Valentine’s Day’. Some say it originated from the Roman era with ‘Lupercalia’, a pagan fertility celebration from Ancient Rome which took place in the middle of February. This involved men stripping naked to sacrifice a goat and a dog, with the younger men taking strips off […]

  • Food
    DINING AT ‘HOTARU RESTAURANTE’

    Saint Valentine’s Day varies in its celebration across different cultures. Here in Valencia, some similar celebrations even take place on October 9th, where Valencians traditionally exchange marzipan wrapped in a handkerchief. The recipient of the gift must keep the handkerchief in which the marzipan is wrapped as a token of their enduring love and the […]

  • Food
    ‘BHARAT’ INDIAN RESTAURANT IN THE CENTRE OF VALENCIA

    EXCLUSIVE ’24/7 VALENCIA’ INTERVIEW WITH INDIAN OWNER NAVDEEP SIDHU On a Saturday night, a couple of the ‘24/7 Valencia’ team dined out at this deservedly popular Indian restaurant, right in the heart of the city. It was a mostly Spanish crowd with a pleasant & upbeat atmosphere. The genuine Indian cuisine was most enjoyable and […]

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