• Food
    ‘HARD ROCK CAFE VALENCIA’ WILL COLLABORATE WITH ‘CASA CARIDAD’ ON THE OCCASION OF THE AMERICAN HOLIDAY OF THANKSGIVING

    #Thanksgiving is a tradition in North America, celebrated in the United States on the fourth Thursday of November. The traditional and charitable menu will be available at Hard Rock Cafe Valencia. From Thursday 25th to Sunday 28th, all Hard Rock Cafe Valencia customers will be able to enjoy this menu complete with main course, dessert […]

  • Food
    Granini Celebrates Christmas by Cooking Delicious Christmas Desserts with Organic Juices!

    #24/7 VALENCIA: CAN YOU TELL US MORE ABOUT GRANINI AT CHRISTMAS? GRANINI: “Granini celebrates Christmas by cooking delicious Christmas desserts with organic juices. For this festive season, Granini suggests getting together with our loved ones to prepare the most irresistible juice-based desserts. Granini presents two authentic Christmas recipes by the expert foodies Patricia from Tic […]

  • Food
    MERCADO CENTRAL OF VALENCIA

    Valencia’s Central Market is one of the largest markets in Europe Perched high above the ornate iron and glass dome, it’s feet resting on a golden ball, is the Cotorra del Mercat, the big green parrot that is the symbol of the Mercado Central in Valencia. Cotorra means parrot in Spanish, but it also means […]

  • Food
    EATING PAELLA AT ‘YUSO’ IN THE HISTORIC CENTRE OF VALENCIA

    ##If paella is your dish of choice, ‘Restaurante Yuso’ is the place to be. Serving a wide variety of paellas – the traditional Spanish dish born in Valencia – Yuso has a selection of menus for weekends, evenings and lunch. With two branches, located on Calle Cruz and Plaza Carmen, you can enjoy authentic paella […]

  • Food
    PAELLA GIVEN ‘PROTECTED STATUS’ AS A CULTURALLY SIGNIFICANT DISH

    #Nothing is more synonymous with the culture and identity of Valencia than the classic paella dish. This month, it was announced that paella will be granted the status of ‘an asset of cultural interest’ in order to preserve the recipe and cultural tradition of the iconic Spanish meal. A new declaration by the Valencian government […]

  • Food
    Lindt & Sprüngli strengthens NUXOR, its most innovative product

    #NUXOR chocolates have been created by the Lindt Master Chocolatiers to give true chocolate lovers a unique, crunchy and incomparably creamy taste experience. Lindt NUXOR comes in two varieties, milk chocolate and dark chocolate with whole roasted hazelnuts, and is available as a box of chocolates and in the form of nougat. This innovation responds […]

  • Food
    NOW IN VALENCIA…CREATE YOUR OWN BEER ADVENT BOX!

    #Bierwinkel has the largest stock in Spain for its beer fans that can be ordered from cervezasonline.com or choose from Cash &Carry in Massalfasar (Valencia) or ‘Las Cervezas del Mercado’ …which includes Mercado Central (Valencia) or Mercado Colón (Valencia). Bierwinkel has created a surprise Advent Calendar containing 24 beers, which will be unveiled each day, […]

  • Food
    WILD MUSHROOM AND ROASTED CHESTNUT RISOTTO

    ##BY HELEN WESTWATER OF ‘LA OLA FRESCA’ With the somewhat chilly nights…here’s a warming recipe to get the taste buds flowing using two of the latest arrivals from the seasonal kitchen, wild mushrooms and roasted chestnuts. One type of Spanish wild mushroom that you will start to see in the fruit and vegetable shops around […]

  • Food
    QUALITY TAPAS & WINE AT THE EMBLEMATIC ‘CASA MONTAÑA’

    EXCLUSIVE INTERVIEW WITH OWNER ALEJANDRO GARCÍA In the heart of the historic Cabanyal district you will find Casa Montaña, a family run bodega and tapas bar. It was founded in 1836, and was run by the Montaña family for over 100 years. Despite the name ‘Montaña’ meaning ‘mountain’, this traditional place is near the sea, […]

  • Food
    ‘Valencia Cuina Oberta 2021’ … From November 11th -21st!!

    #24/7 VALENCIA: What is Valencia Cuina Oberta-Restaurant Week? Valencia Cuina Oberta: “Nothing more and nothing less than a tasty initiative that started in 2009, in the style of Restaurant Week in New York or London, in which the best restaurants in the city offer exquisite tasting menus at an irresistible price. During the ten days […]

  • Food
    ORIGINAL TURRÓN IN VALENCIA AT ‘TURRONES GALIANA’

    ##Katalina Gowin from Poland has worked at Turrones Galiana for 17 years, selling the traditional Spanish dessert: turrón. Eaten at Christmas time, turrón is made of only four ingredients: toasted almonds, sugar, honey of the orange tree and egg whites. Sometimes yolk is used instead of egg whites, depending on the type of turrón, of […]

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