• Food
    ‘PRESERVED LEMONS’ BY HELEN WESTWATER OF ‘LA OLA FRESCA’

    ##Our condolences to those affected personally by the crisis and thanks to the hard work and dedication of health service workers. ‘La Ola Fresca’ is open again and ready to receive you once more with a new line in takeaway picnics and dishes to enjoy on the terraza. It has been a surreal siesta, in […]

  • Food
    ‘FRENCH ONION SOUP’ BY HELEN WESTWATER OF LA OLA FRESCA

    ‘La Ola Fresca’ is open again. This month, we offer as your nutritional weapon against flus and this dreaded virus a ‘French Onion Soup’.  An old favourite of mine and one that you can easily make in your homes. French Onion Soup always reminds me of the flea market in ‘Porte de Clignancourt’ of Paris […]

  • Food
    A NEW DINING EXPERIENCE AT ‘PATA NEGRA’

    ##Step inside, through the beaded curtains of Pata Negra and immerse yourself in all that is the eclectic, fine dining experience. Saunter through the dim-lit interior of quirky décor, from hanging guitars, double bass and drums…to sitting globes and on the other side, you may find a plant-infused terrace, consisting of even more mismatch wall-fillers, […]

  • Food
    ‘REDUCETARIAN RAGU’ BY HELEN WESWATER OF ‘LA OLA FRESCA’

    ##When I first arrived in Spain about fourteen years ago, generally speaking the only vegetarian option was tortilla or grilled vegetables or bizarrely a tuna fish salad! Thankfully, there’s been some re-education on that one and now Valencia boasts a host of good vegetarian & vegan restaurants. However, as I am one of those less […]

  • BOOKS
    CHEF & AUTHOR PEDRO PONCE PALOMARES: ‘THE BOOK OF RICES’ (123 RECIPES)

    ##EXCLUSIVE INTERVIEW Based in Valencia, Pedro Ponce Palomares is a professional chef and renowned author regarding Spanish cuisine. Visitors travel from all over the world to enjoy paella in the city of Valencia and the surrounding region. His book ‘El Libro de los Arroces, El Arroz en mi Memoria’ are rice recipes that Palomares that […]

  • Editorial
    ‘THE VURGER’ INTERVIEW (HEALTHY VEGAN FAST FOOD)

    24/7 VALENCIA:Can you tell us about the background of ‘The Vurger The Vurger I have always enjoyed fast food, but since becoming a vegan 10 years ago i wanted to still enjoy this style of eating so i decided to create my own brand of vegan fast food, which I could see didn’t actually exist […]

  • Food
    VEGAN FOOD AT ‘KHAMBÚ’ IN VALENCIA

    ##1. What is the philosophy of KHAMBÚ? ‘Khambú’ was born in Valencia as a vegan fast food restaurant. We have a great commitment to sustainability. You will find a variety of dishes that will surprise you regarding their texture, taste, smell, colour & appearance. All of this at a price that is affordable with very […]

  • Food
    TASTING TAPAS AT TASCA EL BOTIJO

    ##Located in the historic centre of Valencia in barrio El Carmen, ‘Tasca El Botijo’ is a charming little tapas spot with the most welcoming staff a customer could hope for! Waiter, Raúl Fernández, oozes enthusiasm and warmth, taking time to talk with the bar-goers as they enjoy the delicious tapas and drinks served here. He […]

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24/7 Valencia

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24/7 Valencia is the definitive English Speaking guide to Valencia. Extensive Listings, up-to-date and informed articles on restaurants, chill out, clubland, football, culture, arts, books, woman and much more.
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