FEATURED POSTS
Food
Food 
7th October 2020 VEGETABLE AND TARKA DAL…BY HELEN WESTWATER OF ‘LA OLA FRESCA’
##It’s never advisable to go trekking unprepared and certainly not in the Himalayas. Nevertheless; many moons ago, setting out from the hilltop station of Darjeeling, myself and two companions in inadequate clothing and flimsy footwear set out over the border to Nepal. After several days of trekking, we found ourselves deep in snow. Cold and […]
Food 
5th October 2020 VEGAN & WHEAT-FREE ‘SPANISH TORTILLA’ BY HELEN WESTWATER OF ‘LA OLA FRESCA’
##There’s an expression in Spanish ‘como agua en mayo’, for something that comes as a happy relief, be it water to soak dry fields, money or for me an exciting new recipe, ‘Vegan tortilla!’ As regulars at ‘La Ola Fresca’ will know, it has become my favourite Spring delight but it is great for Autumn […]
Food 
4th October 2020 ALL HAIL THE KALE SALAD!
By Helen Westwater LA OLA FRESCA ##From the kitsch pinky prawn and avocado cocktail of the 70s, to the militant 80s pasta, brocolli tuna mix…or the 90s high-flying yuppie, tricolor mozarella, tomato, avocado, balsamic. As much as music and art, great salads also can encapsulate the aspirations and imagery of a decade. So, what will […]
Editorial 
3rd October 2020 ‘PALARDI CAFFE RESTOBAR’ (IN VALENCIA)
##‘Palardi’ is now a truly established part of the Valencia scene, after a very successful run of 16 years in Ibiza. They hope to have brought you something special that reflects their Ibizan roots. Their Kitchen brings you a mix of American, British, French, Indian, Argentine & Mediterranean dishes… all prepared and cooked in-house. The […]
Editorial 
3rd October 2020 VALENCIA SPIRITS & SHOTS!
##Although we are primarily concerned with Valencian wine and food at VÍ Vid, we have written several times before about some of the other drinks available. This includes new gins from Nodus and Vegamar and we regularly update on new releases of the ever popular Vermuts produced in the community. With lockdown having ended and […]
Art 
2nd October 2020 ‘LA FÁBRICA DE HIELO’ IN CABANYAL IN 2020
##“La Fábrica de Hielo is one of our favourite “chill-out” spots. This artistic and diverse space hides in the barrio of ‘El Cabanyal’, just next to the beach. Revamped from an abandoned ice factory; on the inside there is natural light that pours from the ceilings to illuminate a playful, hipster interior with colourful mismatching […]
Food 
2nd October 2020 20 NEW CHEESES IN VALENCIA AT ‘LIDL’ (EXCLUSIVE INTERVIEW)
##24/ VALENCIA: COULD YOU TELL US MORE ABOUT YOUR NEW CHEESES IN VALENCIA? LIDL: After sweeping away its own brand of Spanish cheeses awarded at the World Cheese Awards 2018 and 2019 and the International Cheese Awards 2019. Lidl launches “La Quesería de Lidl”: a new selection of Spanish and international gourmet cheeses under 2.50 […]
Editorial 
27th September 2020 TAPAS IN THE PARK! ‘OLI BAR’ OF RUZAFA
##24/7 Valencia:Can you tell us something about Oli Bar? OLI BAR of Ruzafa “Oli Bar is a meeting place, located in the only green corner of Ruzafa, Manuel Granero Park. In our bar – charcuterie, with affordable prices for any wallet or purse, we offer Spanish ham or hand-cut ham, Iberian cold meats, Manchego cheeses, […]
Art 
26th September 2020 LA BATISFERA IN ‘EL CABANYAL’ (BOOKS, TAPAS, WINES, CRAFT BEERS & LIVE MUSIC)
##LA BATISFERA LIBRARY 24/7 Valencia: Can you tell us more about your library? La Batisfera: La Batisfera’ international bookstore is an open and inclusive space, aware of the place it occupies in a barrio as dynamic and multicultural as ‘El Cabanyal’ by the sea. Incidentally, the name in English would be ‘Bathysphere’, which is defined […]
Food 
22nd September 2020 ‘CAFÉ DE CO’ (WORK & FOOD) IN THE CENTRE OF VALENCIA
##24/7 VALENCIA: Could you tell us more about Café de CO? CAFÉ DE CO: From Wayco’s philosophy and lifestyle, Café de CO was born for you to enjoy breakfast, lunch or afterwork in an inspiring and very welcoming space. Enjoy our collaborative, international and creative environment! We provide Breakfast // Lunch // Afterworks. We are […]
MAGAZINE 2020
