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Baleària presents the ‘Eleanor Roosevelt’ fast ferry in Dénia… attended by President Ximo Puig (Generalitat Valenciana)
‘Cerveza Turia’ supports the Valencian ‘clóchina’ season (local gastronomy)
‘OVEN ROASTED LAMB AND ASPARAGUS’ BY HELEN WESTWATER OF ‘LA OLA FRESCA’
Valencia CF flies on Air Nostrum with biofuel for the first time!
‘VEGETABLE SPAGHETTI’ BY HELEN WESTWATER OF ‘LA OLA FRESCA’ IN BENIMACLET (VALENCIA)
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  • Food
    28th May 2020
    PERUVIAN & MEDITERRANEAN RESTAURANT ‘SIMALÚ’
    By:

    OPEN AGAIN! Celebrating their 5th anniversary in Valencia this year, ‘Simalú Restaurante’ is set in the heart of the historic centre of Valencia. Having worked in top quality restaurants in Argentina and Valencia, highly experienced Peruvian Chef & owner Gustavo Medina has established in Valencia the best of traditional & modern Peruvian cuisine and combined […]

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