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4th February 2024 DINING AT ‘HOTARU RESTAURANTE’
Saint Valentine’s Day varies in its celebration across different cultures. Here in Valencia, some similar celebrations even take place on October 9th, where Valencians traditionally exchange marzipan wrapped in a handkerchief. The recipient of the gift must keep the handkerchief in which the marzipan is wrapped as a token of their enduring love and the […]
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Food 
21st July 2022 ‘RESTAURANTE CONTRAPUNTO LES ARTS’ IS REBORN BY SUSANA LOZANO
Gourmet Catering & Espacios has chosen two outstanding Valencian professionals, the chef Pablo Ministro and the interior designer Susana Lozano, for the legendary restaurant of the Palau de Les Arts, with new dishes such as the waffle with Sarrión sturgeon caviar, creamy parmesan and cured cream or the black rice with octopus torreznos, salicornia and […]
