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food and drink 
31st March 2023 SPENDING SEMANA SANTA IN POBLATS MARÍTIMS? CHECK OUT OUR TOP RESTAURANT RECOMMENDATIONS IN THE AREA!
Towards the end of March and the beginning of April, the city of Valencia turns to the sea not only because of the arrival of Spring and the warmer weather, but because of the religious festivities that occur in Valencia during Easter. During Maritime Holy Week, the charming neighbourhoods of the beach and port area […]
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food and drink 
30th March 2023 MARÍA ANGELES MONTEAGUDO WINS THE III TITAINA VALENCIANA TOURNAMENT AT MI CUB
As winter is well and truly over and the Valencian sun is shining, spring is finally amongst us. For Mi Cub, the tapas restaurant in Mercado de Colón, the changing of seasons is particularly relevant as it is time for them to introduce a typical and traditional Valencian recipe into their menu as a part […]
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food and drink 
29th March 2023 “WHERE DOES THE SEA END AND THE SKY BEGIN?” A NEW GASTRONOMIC INITIATIVE, LA VIE EN VLUE, IN PLAZA DE LA REINA
The gastronomic group Grupo Vlue have just launched La Vie en Vlue, a restaurant in the renovated square of Plaza de la Reina. This new gastronomic proposal comes from Ángel Brandez and Carmen Collado, who started their journey a few years ago with Vlue Arribar in Valencia’s port. After the renovation, the square is now […]
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food and drink 
19th March 2023 MERCADO CENTRAL, VALENCIA: “THE CATHEDRAL OF THE SENSES”
Valencia’s Central Market stands proudly near La Lonja de la Seda and Los Santos Juanes Church, as one of the most visited buildings in the city. Opened in 1928, this “theme park for gastronomy”, is one of the largest food markets in Europe and a true representation of Valencia as a city. In 1914, Valencia […]
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food and drink 
18th March 2023 IT’S ALWAYS HORCHATA TIME…24/7 VALENCIA!
Do you know the backstory of the famous Valencian drink? Horchata or ‘Orxata’ in Valenciano, is the most iconic non-alcoholic drink associated with the area. It is made of chufa nuts, more commonly known as “tiger nuts” in English. The drink is sweet, yet refreshing and can often have a touch of lemon or cinnamon […]
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food and drink 
9th March 2023 ¡FIESTA SALVAJE AT ‘SLVJ’ VALENCIA
‘SLVJ’ Valencia is a vibrant, quirky restaurant just a stone’s throw away from Plaza del Ayuntamiento. With a menu that fuses Japanese and Mediterranean cuisine; the restaurant is known for the gastronomic creativity of head chef, Fermin Azkue. With an extensive selection of cocktails, sparklers on champagne and masked waiters dancing to disco music, SLVJ […]
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food and drink 
27th February 2023 REPSOL GUIDE DISTINGUISHES TEN RESTAURANTS IN THE VALENCIAN COMMUNITY AT THIS YEAR’S AWARD CEREMONY
Spain is an internationally recognised gastronomic power with culinary talent reaching all corners of the country. Guía Repsol’s vocation is to support and encourage national tourism strengthening the gastronomic sector through recognition and promotion. They are committed to disseminating the identifying features of Mediterranean cuisine based on sustainability, product quality and tradition. Today, February 27th, […]
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food and drink 
23rd February 2023 ‘LAMBURGUESA’ WELCOMES LAS FALLAS WITH ‘VUELVE LA MASCLET’ THIS SATURDAY, FEBRUARY 25TH!
This Saturday, February 25th from 10am to 8pm at the Parc d’Esplai de Bétera, ‘Lamburguesa’ and Uber Eats join together to host a spectacular festival, raising money for the Asociación Española Contra el Cáncer (AECC) (Spanish Association Against Cancer). This festival takes place for the second year in a row, bringing live music, a giant […]
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food and drink 
9th February 2023 A SECRET GEM IN THE HEART OF THE CITY: VOLTERETA MANHATTAN
‘Voltereta Manhattan’ is a hidden treasure in Valencia. A speakeasy restaurant that thrives off word of mouth. During the prohibition from 1920 to the early 30s, speakeasies were establishments where alcoholic beverages were illegally served in the United States. To avoid detection by the authorities, the clientele of these bars were encouraged to speak quietly. […]
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food and drink 
26th January 2023 ‘LA SARDINA DE BOTA’: REVIEWING THE POPULAR SEASONAL DISH AT ‘MI CUB’ IN MERCADO DE COLÓN
Mercado de Colón was designed during the 1990s by architect Francisco Mora who was heavily influenced by the Catalan Modernist Movement, particularly the works of Gaudí in Barcelona. The building has exquisite facades with colourful ornamentation, rich decoration and architectural aspects that never cease to astonish. As an iconic example of Valencian Art Nouveau, the […]
