##‘LÓPEZ PUERTO’ started out as a family-run business back in 1954, specializing in ibérico meats in Spain.  Their acorn-fed pigs are raised in open fields, which results in the legendary ‘bellota’ jamón ibérico that is rated as “one of the top four hams in the world.” Their ibéricos are so in demand that they now export to Argentina, Australia, Brazil, China, India, Japan, Mexico, South Africa and more…

In Valencia, you can savour their range of jamónes, distinctive cheeses, delicious salads, superb steaks and more at “López Puerto Restaurante.” It is excellently located just off Plaza Ayuntamiento. After lunching here on a sunny Saturday, the ‘24/7 Valencia’ team were left impressed by the sheer quality of the cuisine, the love put into the preparation and presentation of each dish and the relaxed atmosphere amongst diners.

They have a friendly & knowledgeable staff at your service. The restaurant has a very clean and fresh interior; all adding up to making this is a most enjoyable place to savour a menú de degustación or the wider ranging carta for lunch or evening dinner during any month of the year. The customers are a very varied mix of locals and visitors of all ages.

24/7 Valencia team

LÓPEZ PUERTO RESTAURANTE

Avenida María Cristina Nº1, local 5 y 6

(Just off Plaza Ayuntamiento)

Valencia

Tel: 963 54 72 77

https://www.facebook.com/pg/L%C3%B3pez-Puerto-Restaurante-1100597953404659/about/?ref=page_internal

Open everyday

Hours: 09.30h – 23.30h

Monday-Friday: menú de degustación: 10.50€ (13h -15.30h)

Saturday –Sunday: menú de degustación: 13.50€ (13h – 15.30h)