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Food 
30th April 2019 THE LEGENDARY ‘BODEGA VALERO’…AN ALTERNATIVE VALENCIA
##32 years ago brothers Toni and Javi arrived at La Bodega Valero, a traditional bodega that sold wine and beers and was popular with the locals. They soon started to add their own personal touch to the bodega and installed a small kitchen, seating inside and a terraza outside too. There’s definitely a family […]
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Food 
25th January 2019 La Pilareta
A few years ago we were living in the very centre of the city in a huge flat with great views across the city. As a consequence, we were suddenly more popular as a stop-off destination. We had many a fun weekend with visitors glued to the view and the events happening […]
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Food 
22nd July 2018 TASCA EMBRUJO DEL CARMEN
SPANISH RESTAURANT: TASCA EMBRUJO DEL CARMEN Set on a quiet side street of the historic centre, ‘Tasca Embrujo del Carmen’ is a cosy and very welcoming Andalusian & Spanish restaurant. Throughout the year, you can enjoy dining on their flamenco-style terraza with the cathedral forming part of the rather sensual backdrop. Members of the ’24/7 […]
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Food 
23rd March 2017 EL OLIVO
TAPAS BAR OF THE MONTH Friends of ours live very close to where we were to dine for this month’s article, so we arranged to call in on them for a pre-dinner drink. We left a glass or two of a very nice red wine later and walked through the Barrio del Carmen’s flooded streets […]
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Food 
8th September 2016 El Patio De Pepa (PINCHOS Y TAPAS)
Tapas Bar Of The Month Nestled in the heart of the Barrio del Carmen and just a stone’s throw from La Lonja…you will find the newish ‘El Patio de Pepa’, which serves tapas and pinchos with your wine, beer and spirits. This is Mediterranean food with Latin touches. It is set in a 19th century […]
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Food 
31st July 2016 Simalu
When the editor of this magazine told me that this month’s restaurant of the month was to be a recently opened Peruvian in the Barrio del Carmen, I was really quite excited. It is a cuisine I don’t really know that much about. I have tried ceviche and I had heard of the Peruvian cocktail […]
MAGAZINE FEBRUARY’20
