• BOOKS
    NEW BOOK ‘PAELLA LOVERS’ (IN ENGLISH) BY CHEF DAVID MONTERO

    Paella is known the world over as one of Spain’s most popular dishes. Originating from Valencia it emerged, like a lot of the best foods, as a worker’s favourite that was traditionally cooked over an open fire. The beauty of paella lies in it being a dish that is flexible, one in which the cook […]

  • Food
    EATING PAELLA AT ‘YUSO’ IN THE HISTORIC CENTRE OF VALENCIA

    If paella is your dish of choice, ‘Restaurante Yuso’ is a good place to be! Serving a wide variety of paellas – the traditional Spanish dish born in Valencia – Yuso has a selection of menus for weekends, evenings and lunch. With two branches, located on Calle Cruz and Plaza Carmen, you can enjoy authentic […]

  • Food
    COOKING CLASS WITH ‘MY FIRST PAELLA’

    There are three important tips to consider when making paella. Did I know what they are before my adventure today? Absolutely not. But the chefs at ‘My First Paella’ were willing to show me. Our group met outside Ruzafa market, hungry to cook one of the two traditional rice dishes of the day: paella con […]

  • Food
    A PLETHORA OF PAELLA

    Paella has become a gastronomic delight with a truly international reach and with Spanish restaurants, all over the globe, featuring the rice dish on its menu. Yet its origins are in Valencia. Any proud Valencian will tell you that if you’ve ever had something calling itself paella outside Valencia…that really all you’ve had is rice […]

  • Food
    ‘PETERPAELLAS’ … A USEFUL APP!

    A local resident of Catadau (Valencia) has created an app to cook, get together and enjoy paellas in groups! Pedro Barberá has devised a collaborative economy platform where amateur cooks and diners come together to share a paella gastronomic experience in Valencia. It’s not Tinder, but this app is about gastronomy dating because ‘Peterpaellas’ is […]

  • Food
    World Paella Day (September 20)

    24/7 VALENCIA: What is World Paella Day? WORLD PAELLA DAY: “World Paella Day is a recognition of the most universal dish of Spanish gastronomy. A day in which Valencians share our great dish with the rest of the world to celebrate, beyond recipes and ingredients, the internationality of the paella. A meal of humble Valencian […]

  • Food
    PAELLA GIVEN ‘PROTECTED STATUS’ AS A CULTURALLY SIGNIFICANT DISH

    Nothing is more synonymous with the culture and identity of Valencia than the classic paella dish. Paella is to be granted the status of ‘an asset of cultural interest’ in order to preserve the recipe and cultural tradition of the iconic Spanish meal. A  declaration by the Valencian government states that “Paella is not only […]

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