• food and drink
    IT’S ALWAYS HORCHATA TIME…24/7 VALENCIA!

    Do you know the backstory of the famous Valencian drink? Horchata or ‘Orxata’ in Valenciano, is the most iconic non-alcoholic drink associated with the area. It is made of chufa nuts, more commonly known as “tiger nuts” in English. The drink is sweet, yet refreshing and can often have a touch of lemon or cinnamon […]

  • food and drink
    NEW YEAR’S EVE WITH A VIEW IN ‘OROBIANCO’

    And, of course, we couldn’t leave without telling you about a high-level proposal, which allows us to say goodbye to the year 2024 in style. The ‘Orobianco’ restaurant (1*), located at the top of Calpe, offers an exclusive New Year’s Eve tasting menu, facing the best panoramic view of the Costa Blanca. With a price […]

  • food and drink
    ‘LA GRAMOLA’ GETS DRESSED UP FOR NEW YEAR’S EVE!

    Although at ‘La Gramola’ they are more into celebrating Donna Summer’s birthday than New Year’s Eve, the truth is that they can’t resist a good party. And if there is one thing that Noe, Nacho and their team are aware of, it is that a Christmas after-dinner party without cocktails is not a good after-dinner […]

  • food and drink
     ESCAMA JAVEA: A MEDITERRANEAN CULINARY CELEBRATION BY THE SEA

    In Jávea, the winter months bring their own magic, and ‘Escama Jávea’ invites you to experience it this New Year’s Eve with a specially curated menu, celebrating the best of the Mediterranean pantry. For 80€ per person (drinks not included), guests can enjoy a menu featuring refreshing and locally inspired dishes. The restaurant, set against […]

  • food and drink
    VALENCIAN BREAKFAST WEEK EXPANDS ACROSS THE REGION!​​

    The iconic Semana del Desayuno Valenciano is back, running from December 9 to 13, and for the first time, it embraces the entire Valenciana community. This initiative, spearheaded by CONHOSTUR in collaboration with Turisme Comunitat Valenciana and the IGP Cítricos Valencianos, celebrates the region’s emblematic Navelina oranges, a heritage of local agriculture and culture. Over […]

  • food and drink
    ‘MI CUB’ RECOVERS THE VALENCIAN WHITE SWEET POTATO!

    Ana Cocinitas has been in charge of preparing the new recipe which is part of ‘Las cuatro estaciones de la terreta’ (‘The four seasons of the land’) and which vindicates  Valencian and seasonal product too. This autumn, Mi Cub’s menu already has a protagonist. It is the Valencian white sweet potato, the main ingredient of […]

  • food and drink
    ‘BRAVAS FEST’ IN JARDINES DE VIVEROS (18-20 OCTOBER)

    The best bravas of Valencia together in one place! The well-known bravas festival is coming to Valencia. During the whole weekend of 18-20 October, the city’s leading restaurants will be offering their ‘patatas bravas’ dish and another of their star tapas in the ‘Jardines de Viveros.’ TIMETABLES Friday 18 October from 18h to 00h, Saturday […]

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24/7 Valencia is the definitive English Speaking guide to Valencia. Extensive Listings, up-to-date and informed articles on restaurants, chill out, clubland, football, culture, arts, books, woman and much more.
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