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FEATURED POSTS
food and drink
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food and drink 11th November 2022 ON 15 NOVEMBER, #SOMESMORZADORS ORGANISES A LIVE COOKING COMPETITION AT THE GASTRÓNOMA SECTORIAL TRADE FAIR
By: 247valenciaAmstel brings together the 10 finalists to choose the recipe for the new sandwich that best represents the flavour of ‘De la Terra’. L’Esmorzar has all the flavour of the Valencian character. And Amstel’s #SomEsmorzadors initiative has proposed that it should also have all the flavour of ‘De la Terra’ products and elaborations. More than […]
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food and drink 11th November 2022 ‘SABOR MAHOU MARIDADOS’ ARRIVES IN VALENCIA AND ALICANTE!
By: 247valenciaSabor Mahou MaridaDos has now arrived in Valencia and Alicante. After the success of its premiere in Madrid, this experience, created by Mahou, joins seven great chefs from the Valencian Community to enhance the flavour of the different dishes thanks to the creation of exclusive menus, all including an accompanying beer. It offer unique encounters […]
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food and drink 3rd October 2022 CHEFS FROM CASTELLÓN, ALICANTE AND VALENCIA COMPETE IN SEARCH OF THE RECIPE THAT BEST CAPTURES THE PURELY VALENCIAN FLAVOUR!
By: 247valencia#SOMESMORZADORS! Amstel challenges restaurateurs to create ‘De la Terra’, the new star snack of l’esmorzar valencià (Valencian snacking). Traditional preparations, new versions of popular recipes, vegetables, meats, fish, cheeses and sausages from the region… everything that brings the flavor of the Valencian Community to the palate, are the ingredients of the initiative with which Amstel […]
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food and drink 19th September 2022 The “World Paella Day Cup” is celebrated with “Valencian Craft Beer”!
By: 247valenciaVALENCIA SHARES PAELLA WITH THE WORLD AND BIERWINKEL BRINGS VALENCIAN CRAFT BEERS TO THE EVENT…. As part of the V Edition of the “World Paella Day” on September 20th, the III Edition of the World Paella Day Cup will be held, in which 10 chefs from different parts of the world will compete live to […]
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food and drink 13th April 2022 24/7 VALENCIA AT ‘RUZAFA MARKET’… EXCLUSIVE INTERVIEW WITH BERTRAND MAZURIER OF ‘ NO SOLO QUESO’
By: 247valenciaMeet Bertrand Mazurier: the Parisian turned Valencian with a passion for good cheese and wine. Resident in Spain since 1999, he moved from Dénia where he was making ceramics to set up his stall ‘ No Solo Queso’ at Mercado de Ruzafa (Ruzafa Market) in 2011. Over ten years later and he’s still serving the […]