• Food
    RYUKISHIN OPENS ITS SECOND RESTAURANT IN VALENCIA WITH A FUTURISTIC LOCATION!

    The Japanese ramen restaurant opens on Avenida Cortes Valencianas and presents new menu features. Ryukishin continues its expansion throughout the city. This is the second location the company has opened in Valencia with the aim of bringing ramen to the wider community. This time, the chosen location is Avenida Cortes Valencianas. The new Japanese restaurant […]

  • Food
    THE RICE FESTIVAL IS BACK: ‘TASTATARRÒS 2025’ ARRIVES IN VALENCIA ON OCTOBER 18 AND 19!

    The event will take place in Valencia Town Hall Square and will bring together more than twenty establishments each day, serving 5-euro portions.  The events will feature family workshops, cooking demonstrations , tastings, concerts, and a Rice Grower of the Future Competition. Tastarròs 2025 is here! On October 18 and 19, Valencia’s Town Hall Square will […]

  • Food
    ‘BURGACCIA’: LUXURY LIVES BETWEEN THE HAMBURGER AND THE FOCACCIA

    American and Italian traditions merge in the ‘Only One’, Burgaccia’s first treasure, which reinterprets the classic hamburger, only available through delivery! Through the groundbreaking combination of hamburger meat and artisanal focaccia bread, the brand shows us that elegance doesn’t mean getting your hands dirty. Eating with class has never been so messy, and ‘Burgaccia’ captures […]

  • Food
    RUSTICANA REVOLUTIONIZES CALPE WITH NEW ITALIAN PROPOSALS

    Calpe (Alicante), September 22, 2025. The Italian restaurant ‘Rusticana’ has just revolutionized Calpe. The reason is that, after the summer, they have included several gastronomic innovations. The first of these, the ‘Tagliatelle al Grana Padano’, a dish recently added to the menu that, in addition to incorporating ingredients of Italian origin, it is a visual […]

  • Food
    La Fallera grandiosely launches ‘El Casal’ in Valencia!

    La Fallera grandiosely launches ‘El Casal’, its first experiential space in the centre of Valencia. The Valencian rice brand celebrated the opening of its new store yesterday, located on C/  Cirilo Amorós 12, where visitors will not only find exclusive products, but also have the opportunity to hit a boxing bag shaped like a chorizo […]

  • Food
    ART AND GASTRONOMY SIT AT THE D*NA FESTIVAL’S MAIN TABLE (Dénia)

    On     September 27 and 28, Dénia will host the Mediterranean’s leading gastronomic event, which this year celebrates the tenth anniversary of the capital of the Marina Alta region being designated a UNESCO Creative City of Gastronomy. This new edition of D*na reclaims cooking as the eighth art through an expanded programme that combines gastronomic experiences, exhibitions, […]

  • Food
    TRADITIONAL COOKING AND CONTEMPORARY CUISINE AT ‘AL GRANO’ RESTAURANT

    Local chef and head of the kitchen, Carles López captures the essence of timeless dishes at his restaurant. ‘Al Grano’, located in the residential area of La Cañada, is a restaurant that specializes in rice dishes from the past, present, and future. Built on family tradition, the small restaurant uses López’s recipes from his mother […]

  • Food
    ‘TU ARROCERO’ EXPANDS IN VALENCIA

    Valencia’s home-delivery rice start-up, ‘Tu Arrocero’, is growing. Known for its Paella delivery and pickup service, the company is planning on adding its third store soon, located in Valencia’s city centre. Founded in 2023 by Fran Ceacero and Álvaro Portolés, Tu Arrocero combines tradition with convenience. Customers can order Paella online with scheduled delivery and […]

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