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Food 
29th December 2025 ‘TU ARROCERO’ CELEBRATES CHRISTMAS BY REWARDING ITS MOST LOYAL CUSTOMERS AND ANNOUNCES A 2026 FULL OF NEW DEVELOPMENTS!
The company also announces the opening of a new establishment in 2026, located in the heart of the city. This space will be dedicated exclusively to selling rice dishes. Simultaneously, Tu Arrocero will inaugurate a central kitchen in Valencia during the first half of the year, which will allow for process optimization and continued expansion. […]
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Food 
20th December 2025 ORIGINAL TURRÓN IN VALENCIA AT ‘TURRONES GALIANA’
Katalina Gowin from Poland has worked at Turrones Galiana for over 20 years, selling the traditional Spanish dessert: turrón. Eaten at Christmas time, turrón is made of only four ingredients: toasted almonds, sugar, honey of the orange tree and egg whites. Sometimes yolk is used instead of egg whites, depending on the type of turrón, […]
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Food 
18th December 2025 ‘BLACK TAURUS’ OPENS ITS DOORS IN VALENCIA: THE NEW MEDITERRANEAN GRILL WHERE FIRE DEFINES ITS CHARACTER
Meats and seafood will be the stars of this fire-based gastronomic experience. Valencia welcomes one of the last openings of the year. It’s ‘Black Taurus’, the temple of fire that opened its doors this week at Calle Conde Altea, 30, where playing with the ingredients is the only rule of a culinary experience that presents […]
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BOOKS 
17th December 2025 CHEF & AUTHOR PEDRO PONCE PALOMARES: ‘THE BOOK OF RICES’ (123 RECIPES)
EXCLUSIVE 24/7 VALENCIA INTERVIEW Based in Valencia, Pedro Ponce Palomares is a professional chef and renowned author regarding Spanish cuisine. Visitors travel from all over the world to enjoy paella in the city of Valencia and the surrounding region. His book ‘El Libro de los Arroces, El Arroz en mi Memoria’ are rice recipes that […]
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Food 
16th December 2025 ‘TURRÓN’ By Helen Westwater of ‘La Ola Fresca’
Christmas time is not so far away now! Ever wondered how to feed an army? Well, apparently this is how the Moors did it; with the use of energy-rich almonds and honey in a form convenient to transport, allowing an instant on-the-move vitality snack and leading to the origin of the Jijona Turrón. Just the […]
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Food 
12th December 2025 ‘BEIRUT’ CELEBRATES 30 YEARS OF LEBANESE CUISINE IN VALENCIA, EXPLORING ITS PAST, PRESENT, AND FUTURE!
With three locations in the city, this family-run business offers personalized service and homemade recipes in its three restaurants in Ruzafa, Aragón, and the City of Arts and Sciences. Amal and her four children were the stars of a travelling anniversary celebration, taking guests on a journey through Beirut’s three restaurants, exploring the family’s past, […]
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Food 
9th December 2025 VALENCIA SPIRITS & SHOTS!
Although we are primarily concerned with Valencian wine and food at VÍ Vid, we have written several times before about some of the other drinks available. This includes new gins from Nodus and Vegamar and we regularly update on new releases of the ever popular Vermuts produced in the community. With tastings commencing again and […]
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Food 
8th December 2025 ‘MIRACLE’: A GLUTEN-FREE INTERNATIONAL MASTERCLASS RESTAURANT IN VALENCIA!
Inclusive for Everybody, Everywhere! Miracle is a pioneering restaurant focused on providing a 100% gluten-free dining experience without having to compromise on flavour or variety. Opening its doors in 2017, ‘Miracle’ quickly became a community staple and favourite, not only for Valencians, but for Spaniards all over the nation. It creates an atmosphere where everybody […]
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Food 
4th December 2025 ARGENTINE GRILL ‘CRUZ PAMPA’ CELEBRATES FIRST ANNIVERSARY OF ITS NEW DIRECTION!
After taking over at the end of 2024, the new owners have revitalized the space and launched a revamped menu. Argentine grill Cruz Pampa is celebrating its first anniversary since beginning its new chapter at the end of 2024. Since then, the current owners have revitalized the space and presented a renewed gastronomic offering, where […]
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Food 
29th November 2025 VALENCIA HAS A NEW TEMPLE OF TIN CANS: ‘LATABARRA’ HAS ARRIVED!
The proposal originated in the Mestalla area to foster community and enjoy tapas with different recipes.A new meeting place for lovers of beer, vermouth, and canned goods has opened in the city. It’s called ‘Latabarra’ and, as its name suggests, it’s here to make its mark, offering traditional canned goods and tapas with a creative […]
